catering menus
![](/spillover/proto/elpinto/images/menu-headers/takeout.webp)
Take Out
Catering Menu
Party Packages
Enchilada Casserole Sm $42.99 | Lg $66.49
Small (10-12 servings/4oz portions) | Large (20-30 servings/4oz portions)
(Chicken, beef, pork, or cheese)
Chile Rellenos $16.99/half dozen | $31.99/dozen
Tamales $16.99/half dozen | $31.99/dozen
Rolled Tacos $13.75/half dozen | $27.49/dozen
(Beef or Chicken)
Mexican Pinwheels $11.99/dozen
(Minimum 3 Dozen)
Adovada Wings $18.99/dozen
Fresh Vegetable Platter $3.69 per person/4 oz
w/ranch
Guacamole
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Original Salsa
Half Pint 2.99
Pint 5.99
Quart (8 4-oz portions) 8.99
Half Gallon (16 4-oz portions) 17.99
Chile Con Queso
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Chile Con Carne
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Chile Ribs
Half Rack (6 ribs) 27.99
Full Rack (12 ribs) 33.99
Red/Green Chile
Half Pint 3.49
Pint 6.99
Quart (8 4-oz portions) 10.99
Half Gallon (16 4-oz portions) 17.99
Beans
Half Pint 3.49
Pint 5.75
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 18.99
Rice
Half Pint 3.49
Pint 5.75
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 18.99
Green Chile Stew
Pint 7.99
Quart (8 4-oz portions) 12.99
Half Gallon (16 4-oz portions) 22.49
Posole
Pint 8.99
Quart (8 4-oz portions) 13.99
Half Gallon (16 4-oz portions) 23.49
Calabacitas
Pint 7.99
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 27.99
Tortilla Chips
1lb. Bag 4.99
5lb. Bag 18.99
Flour Tortillas
Half Dozen 3.99
Dozen 6.99
Biscochitos
Half Dozen 4.99
Dozen 7.99
Sopapillas
Half Dozen 3.00
Dozen 6.00
![](/spillover/proto/elpinto/images/menu-headers/offsite.webp)
Off Site
Catering Menu
Off Site Catering
#1 Buffet 18.95pp
Red & green cheese enchiladas, beans, rice, chips & salsa
#2 Buffet 20.95pp
Red & Green Cheese Enchiladas, Tamale pie, Beans, Rice, Chile con carne, Chips & Salsa
#3 Buffet 22.95pp
Red or green cheese enchiladas with your choice of beef or chicken (one choice), Calabacitas, Tamale pie, Beans, Rice, Aztec corn, Chips & Salsa
#4 Buffet 26.95pp
Tossed salad with vinaigrette, Red chile & Cheese Enchiladas, Taco Bar (with beef & chicken), Chicken Margarita, Beans, Rice, Roasted New Potatoes, and Flan for dessert, Chips & Salsa.
Available Upgrades
Taco Bar w/ beef and chicken 5.00pp
Add meat to enchiladas 5.00pp
Plates/Glassware/flatware 3.50pp
Linen tablecloths &napkins 3.50pp
Canned/bottled beverages or coffee/tea set up 4.00pp
Add On Appetizers
Guacamole 5.50pp
Chile Con Queso 5.50pp
Pinwheels 5.50pp
Seven-layer Dip 5.50pp
Fresh Fruit Tray 5.50pp
Veggie Tray 5.50pp
Cheese & Cracker Tray 5.50pp
Biscochitos 3.00pp
Tossed Salad 5.50pp
(choice of two dressings)
Full-Service Catering
- Arrival approximately one and a half hours prior to start of event, full set up of food (includes chafing dishes, sternos, water pans, tablecloths, skirting, serving utensils, disposable plates, napkins, utensils, and trash cans)
- Includes food-only attendants for service and maintenance of the food buffet throughout the event.
- Break down and clean up all food areas after conclusion of event.
- A minimum of 40 guests are required for off-site catering.
- Delivery and set up fee of $300.00 per 100 people (within 25-mile radius)
- El Pinto can provide non-food servers based on 1 server per 50 people (Additional 22% gratuity)
100% guarantee of guests & final number due three working days before.
Will need form of payment 3 working days prior – credit cards are charged the day of the event.
*No alcohol can be served by our staff