catering menus
Take Out
Catering Menu
Party Packages
Enchilada Casserole Sm $42.99 | Lg $66.49
Small (10-12 servings/4oz portions) | Large (20-30 servings/4oz portions)
(Chicken, beef, pork, or cheese)
Chile Rellenos $16.99/half dozen | $31.99/dozen
Red Chile Pork Tamales $16.99/half dozen | $31.99/dozen
Rolled Tacos $13.75/half dozen | $27.49/dozen
(Beef or Chicken)
Mexican Pinwheels $11.99/dozen
(48hr notice)
Adovada Wings $18.99/dozen
(72hr notice)
Guacamole
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Original Salsa
Half Pint 2.99
Pint 5.99
Quart (8 4-oz portions) 8.99
Half Gallon (16 4-oz portions) 17.99
Chile Con Queso
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Chile Con Carne
Half Pint 5.99
Pint 11.49
Quart (8 4-oz portions) 22.49
Half Gallon (16 4-oz portions) 41.99
Chile Ribs
Half Rack (6 ribs) 28.49
Full Rack (12 ribs) 34.49
Red/Green Chile
Half Pint 3.49
Pint 6.99
Quart (8 4-oz portions) 10.99
Half Gallon (16 4-oz portions) 17.99
Beans
Half Pint 3.49
Pint 5.75
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 18.99
Rice
Half Pint 3.49
Pint 5.75
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 18.99
Green Chile Stew
Pint 7.99
Quart (8 4-oz portions) 12.99
Half Gallon (16 4-oz portions) 22.49
Posole
Pint 8.99
Quart (8 4-oz portions) 13.99
Half Gallon (16 4-oz portions) 23.49
Calabacitas
Pint 7.99
Quart (8 4-oz portions) 9.99
Half Gallon (16 4-oz portions) 27.99
Tortilla Chips
1lb. Bag 4.99
5lb. Bag 18.99
Flour Tortillas
Half Dozen 3.99
Dozen 6.99
Biscochitos
Half Dozen 4.99
Dozen 7.99
Sopapillas
Half Dozen 3.00
Dozen 6.00
Off Site
Catering Menu
Off Site Catering
#1 Buffet 18.95pp
Red & green cheese enchiladas, beans, rice, chips & salsa
#2 Buffet 20.95pp
Red & Green Cheese Enchiladas, Tamale pie, Beans, Rice, Chile con carne, Chips & Salsa
#3 Buffet 22.95pp
Red or green cheese enchiladas with your choice of beef or chicken (one choice), Calabacitas, Tamale pie, Beans, Rice, Aztec corn, Chips & Salsa
#4 Buffet 26.95pp
Tossed salad with vinaigrette, Red chile & Cheese Enchiladas, Taco Bar (with beef & chicken), Chicken Margarita, Beans, Rice, Roasted New Potatoes, and Flan for dessert, Chips & Salsa.
Available Upgrades
Taco Bar w/ beef and chicken 5.00pp
Add meat to enchiladas 5.00pp
Plates/Glassware/flatware 3.50pp
Linen tablecloths &napkins 3.50pp
Canned/bottled beverages or coffee/tea set up 4.00pp
Add On Appetizers
Guacamole 5.50pp
Chile Con Queso 5.50pp
Pinwheels 5.50pp
Seven-layer Dip 5.50pp
Fresh Fruit Tray 5.50pp
Veggie Tray 5.50pp
Cheese & Cracker Tray 5.50pp
Biscochitos 3.00pp
Tossed Salad 5.50pp
(choice of two dressings)
Full-Service Catering
- Arrival approximately one and a half hours prior to start of event, full set up of food (includes chafing dishes, sternos, water pans, tablecloths, skirting, serving utensils, disposable plates, napkins, utensils, and trash cans)
- Includes food-only attendants for service and maintenance of the food buffet throughout the event.
- Break down and clean up all food areas after conclusion of event.
- A minimum of 40 guests are required for off-site catering.
- Delivery and set up fee of $300.00 per 100 people (within 25-mile radius)
- El Pinto can provide non-food servers based on 1 server per 50 people (Additional 22% gratuity)
100% guarantee of guests & final number due three working days before.
Will need form of payment 3 working days prior – credit cards are charged the day of the event.
*No alcohol can be served by our staff
